{"id":18220,"date":"2021-05-01T00:22:41","date_gmt":"2021-05-01T05:22:41","guid":{"rendered":"https:\/\/dellait.com\/?post_type=insights&#038;p=18220"},"modified":"2024-12-19T14:17:25","modified_gmt":"2024-12-19T20:17:25","slug":"prevencion-de-la-acidosis-ruminal-en-vacas-lecheras","status":"publish","type":"insights","link":"https:\/\/dellait.com\/es\/insights\/prevencion-de-la-acidosis-ruminal-en-vacas-lecheras\/","title":{"rendered":"Prevenci\u00f3n de la acidosis ruminal en vacas lecheras: Prevenci\u00f3n en los meses de verano | Dellait"},"content":{"rendered":"<p><span dir=\"ltr\">Las vacas sometidas a <strong>estr\u00e9s <\/strong><\/span><span dir=\"ltr\"><strong>cal\u00f3rico<\/strong> son m\u00e1s susceptibles <\/span><span dir=\"ltr\">a padecer <strong><span style=\"text-decoration: underline; color: #333333;\"><a style=\"color: #333333; text-decoration: underline;\" href=\"https:\/\/dellait.com\/es\/complementar-con-melaza-disminuye-el-riesgo-de-acidosis-ruminal\/\" target=\"_blank\" rel=\"noopener\">acidosis ruminal<\/a><\/span><\/strong>. <\/span><span dir=\"ltr\">Para mantener buena salud <\/span><span dir=\"ltr\">ruminal las vacas requieren <\/span><span dir=\"ltr\">mayor cantidad de fibra <\/span><span dir=\"ltr\">efectiva en la dieta.<\/span><\/p>\n<p><span dir=\"ltr\">Durante <\/span><span dir=\"ltr\">\u00e9pocas c\u00e1lidas es <\/span><span dir=\"ltr\">recomendable el uso de <\/span><span dir=\"ltr\">forrajes con alta digestibilidad <\/span><span dir=\"ltr\">de la fibra y alto contenido <\/span><span dir=\"ltr\">energ\u00e9tico para proporcionar <\/span><span dir=\"ltr\">la fibra y la energ\u00eda que <\/span><span dir=\"ltr\">requieren estos animales. <\/span><\/p>\n<p>La <strong>acidosis ruminal <\/strong>es un proceso derivado de la acumulaci\u00f3n excesiva de <strong>\u00e1cidos grasos vol\u00e1tiles<\/strong> en el rumen y\/o un aporte insuficiente de sustancias que neutralicen su acidez (tampones) v\u00eda saliva o ingesti\u00f3n de alimento.<\/p>\n<p>Cambios fisiol\u00f3gicos, metab\u00f3licos y del comportamiento de vacas sometidas a estr\u00e9s cal\u00f3rico aumentan su susceptibilidad a padecer acidosis ruminal subaguda o subcl\u00ednica (acidosis ruminal), caracterizada por ca\u00eddas del pH ruminal hasta valores entre 5.2 y 5.6 durante dos horas y media a cinco horas diarias.<\/p>\n<p>Un estudio elaborado en los a\u00f1os 70, observ\u00f3 pH ruminales inferiores en vacas en ambientes c\u00e1lidos, con temperaturas de 29.4 \u00b0C y una humedad relativa del 85% alimentadas con dietas de alto contenido en forraje (por encima del 65%) en comparaci\u00f3n con ambientes fr\u00edos, entorno a los 18.3 \u00b0C y 50 % de humedad relativa.<\/p>\n<p>Continua leyendo este art\u00edculo publicado en <span style=\"text-decoration: underline; color: #333333;\"><em><a style=\"color: #333333; text-decoration: underline;\" href=\"https:\/\/dellait.com\/wp-content\/uploads\/2021\/03\/22-MG-Prevencion-de-la-acidosis-ruminal.pdf\" target=\"_blank\" rel=\"noopener\">Mundo Ganadero<\/a><\/em><\/span>.<\/p>\n","protected":false},"featured_media":16178,"template":"","categories":[690],"class_list":["post-18220","insights","type-insights","status-publish","has-post-thumbnail","hentry","category-insights-es"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.1.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Prevenci\u00f3n de la acidosis ruminal en vacas lecheras | Dellait<\/title>\n<meta name=\"description\" content=\"El principal problema asociado a la acidosis ruminal en las \u00e9pocas c\u00e1lidas es la disminuci\u00f3n del porcentaje de grasa de la leche.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" 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